Our Farmers and Producers

We use seasonal produce from Farmers and Artisans throughout Mansfield and the High Country of Victoria.


Experience the essence of our local dairy farms with artisanal cheeses that range from creamy brie, aged cheddar, to tangy goat cheese. Each bite reflects the terroir of our region, delivering a unique and authentic flavour.

The Peaks Artisan Cheese Makers


Milawa Cheese Co.

Cured Meats:

Savour the smoky, savoury notes of locally cured meats, carefully selected for their quality and craftsmanship. From the bold richness of locally smoked beef to the delicately seasoned pork terrine, our grazing board embodies the artistry of our local charcuterie.

Gamze Smokehouse

Breads and Crackers:

Accompanying these delectable cheeses and meats are freshly baked breads and crisp crackers from our community bakeries. The assortment includes rustic organic sourdough slices, hearty grain crackers, and artisanal bread bark, providing the perfect canvas for your culinary journey.

Silver Creek Sourdough

Stir Crazy Lady

Burrum Biodynamics

Fresh Fruits:

Immerse yourself in the vibrant hues and sweet juiciness of locally sourced fruits. From plump, sun-kissed strawberries to orchard-fresh apple slices, our grazing board captures the essence of the local harvest season.

Lakeside Produce and Berries

We can't talk highly enough about the beautiful strawberries that organic farmers Krystle and Tim grow on their berry farm not far from us in Barjarg. Their strawberries are the basis of our Strawberry Summer Gin and are just so delicious eaten fresh as well. Strawberries freeze very well and we use them all year round to garnish our cocktails.


Elevate your tasting experience with a selection of locally grown nuts, adding a satisfying crunch to every bite. Whether it's the buttery richness of local walnuts or the earthy undertones of hazelnuts, these nuts bring a delightful texture to the board.

Wombat Hill Heritage Apples and Nuts 


Elevate your palate with thoughtfully chosen accompaniments, such as small batch quince paste, honey sourced from local apiaries, locally made hot sauce and organic olives that highlight the flavours of the region.

Mansfield Honey

Mansfield Honey

Brian from Mansfield Honey has spent a lifetime caring for bees and finding them the best homes where they can thrive...and produce some honey too.  We were to spend time with Brian while he regularly tended his hives at Swiftcrest Distillery. These hives produced honey that went into the first batches of our Dutch Apple Pie Moonshine. Our produce would not be the same without Mansfield Honey's beautiful flavour. We savour it at every opportunity.

If you are in Mansfield the best place to buy Mansfield Honey is from Alpine Patisserie, they stock their complete range of honey in a range of sizes. While you are there try an Almond Croissant, you will be glad you did.



Quince Paste


Strathbogie Flavours

4106 Midland Hwy, Barjarg VIC 3723

Phone: 0421 136 192

Enjoy The Flavours Of The Strathbogie Ranges.

Taste the simple, natural, organic flavours of the High Country - from the olive groves of Marraweeny to the farmland above Lake Nillahcootie. At Strathbogie Flavours we are four generations of passionate food farmers/gardeners, cooks, sharing abundant produce and to now accidental olive farmers.

We produce Organic Kalamata, Picual, Frantoio and Manzanillo olives into award winning extra virgin olive oil, table olives, we also blend herb and spices into a range of flavours that have graced our dining tables for as long as we can remember.

We prepare all these olives ourselves using olives from our own organic certified trees.


The Embers is full of lip-smacking flavour and the smokiest sauce you'll ever try. With only wholesome natural ingredients, all of the flavour in The Embers comes from the chillies themselves and the unique smoking process

In the words of The Embers

"It's so tasty we're worried the authorities will shut us down!"

While the majority of Greenwoods Pears and Apple are sold as whole fruit.  Part of the harvest is processed into juice.  The juicing process is quite simple, crushing the fruit and then heating to pasteurise the juice.  The juice has no additives and in heated to the lowest temperature possible, in order to retain the inherent nutritional quality of the fruit. We think Greenwoods Apple Juice is simply the best and most delicious Apple Juice you can get, which is why it is the base of our Dutch Apple Pie Moonshine.  Greenwoods Apple juice is a great choice for the kids.


Greenwoods Orchards

Greenwood Orchards is located at Merrigum in the Goulburn Valley, about 170 km north of Melbourne. Henry Greenwood first established the orchard in 1906.

The orchard is a family affair including Joan and Lynton’s children; Joel, Claire, James and Alex, and Lynton’s sister Debbie Greenwood and her daughter Kate. 

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